JCS Website
JCS Website
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 JCSShrimps.com

From
Farm
to
Package

To ensure a constant supply of the freshest shrimps all year round, JCS Shrimps has developed strategic partnerships with Indonesia’s fishermen and farms. At the same time, the company owns five farms on 400 hectares of land in Indonesia for cultivating seawater shrimps in concrete ponds. Managing the production of shrimps from farm to package, JCS Shrimps supplies 4,000 tonnes of quality frozen shrimps annually.

As Singapore’s first vertically-integrated shrimp provider, JCS Shrimps has evolved into a full-scale, state-of-the-art operation that incorporates the latest technologies. We offer our customers the logistical advantage with our range of capabilities that include our own hatcheries, grow-out farms, a processing plant, and distribution channels throughout Singapore and Indonesia – all while maintaining the most competitive prices.

All frozen seafood are shipped directly via our own reefer vessel to our Singapore warehouse.

From
Great Value
to
Freshest Products

Our products are hand-selected and processed under the
strictest controls to assure the freshest quality possible
at competitive prices. These include:

Vannamei shrimp

Black Tiger shrimp

Sea White shrimp

Pink/Red/Yellow shrimp

Scampi

Cooked shrimp

Squid

All our raw products are processed and packaged via
Individually Quick Frozen (IQF) or semi IQF methods
depending on our customers’ requirements, such as:

Head On Shell On (HOSO)

Peeled and Deveined (PND)

Headless Shell On (HLSO)

Peeled and Undeveined (PUD)

Peeled Tail On (PTO)